{"id":154,"date":"2013-06-29T16:23:43","date_gmt":"2013-06-29T14:23:43","guid":{"rendered":"http:\/\/cuisine.wbruder.eu\/?p=154"},"modified":"2013-06-29T16:23:43","modified_gmt":"2013-06-29T14:23:43","slug":"jus-de-citrons","status":"publish","type":"post","link":"https:\/\/cuisine.william-bruder.fr\/?p=154","title":{"rendered":"Jus de citrons"},"content":{"rendered":"<p><span style=\"text-decoration: underline;\">Ingr\u00e9dients<\/span> :<\/p>\n<ul>\n<li>1 citron entier<\/li>\n<li>1 citron pell\u00e9 (coupez les extr\u00e9mit\u00e9s)<\/li>\n<li>3\/4 L d&rsquo;eau<\/li>\n<li>1 c \u00e0 s de caramel<\/li>\n<li>1 verre de sucre en poudre<\/li>\n<li>2 bacs \u00e0 gla\u00e7ons<\/li>\n<\/ul>\n<p><span style=\"text-decoration: underline;\">Recette<\/span> :<br \/>\nMixez les citrons avec l&rsquo;eau \u00e0 la vitesse 7 pendant 7 \u00e0 8 minutes. Passez au chinois.<br \/>\nAjoutez au jus le caramel le sucre et les gla\u00e7ons.<br \/>\nMixez et servez sans attendre.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients : 1 citron entier 1 citron pell\u00e9 (coupez les extr\u00e9mit\u00e9s) 3\/4 L d&rsquo;eau 1 c \u00e0 s de caramel 1 verre de sucre en poudre 2 bacs \u00e0 gla\u00e7ons Recette : Mixez les citrons avec l&rsquo;eau \u00e0 la vitesse 7 pendant 7 \u00e0 8 minutes. Passez au chinois. Ajoutez au jus le caramel le &hellip; <a href=\"https:\/\/cuisine.william-bruder.fr\/?p=154\" class=\"more-link\">Continuer la lecture de <span class=\"screen-reader-text\">Jus de citrons<\/span>  <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[27,36,97],"class_list":["post-154","post","type-post","status-publish","format-standard","hentry","category-boissons","tag-caramel","tag-citron","tag-sucre"],"_links":{"self":[{"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=\/wp\/v2\/posts\/154","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=154"}],"version-history":[{"count":0,"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=\/wp\/v2\/posts\/154\/revisions"}],"wp:attachment":[{"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=154"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=154"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=154"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}