{"id":317,"date":"2015-02-17T22:27:20","date_gmt":"2015-02-17T21:27:20","guid":{"rendered":"http:\/\/cuisine.wbruder.eu\/?p=317"},"modified":"2021-03-23T11:54:31","modified_gmt":"2021-03-23T10:54:31","slug":"mousse-au-chocolat","status":"publish","type":"post","link":"https:\/\/cuisine.william-bruder.fr\/?p=317","title":{"rendered":"Mousse au chocolat"},"content":{"rendered":"<p><span style=\"text-decoration: underline;\">Ingr\u00e9dients :<\/span><\/p>\n<ul>\n<li>200g de chocolat noir (1 tablette)<\/li>\n<li>6 oeufs<\/li>\n<li>1 pinc\u00e9e de sel<\/li>\n<\/ul>\n<p><span style=\"text-decoration: underline;\">Recette :<\/span><br \/>\nFaire fondre le chocolat au bain-marie<br \/>\nCasser les \u0153ufs en s\u00e9parant les jaunes des blancs. Ajouter le sel dans les blancs et les battre en neige<br \/>\nVerser le chocolat fondu sur les jaunes en m\u00e9langeant.<br \/>\nRajouter les blancs d\u2019\u0153ufs battus progressivement pour obtenir un m\u00e9lange homog\u00e8ne<br \/>\nLaisser la mousse prendre au r\u00e9frig\u00e9rateur pendant 3h minimum.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients : 200g de chocolat noir (1 tablette) 6 oeufs 1 pinc\u00e9e de sel Recette : Faire fondre le chocolat au bain-marie Casser les \u0153ufs en s\u00e9parant les jaunes des blancs. Ajouter le sel dans les blancs et les battre en neige Verser le chocolat fondu sur les jaunes en m\u00e9langeant. Rajouter les blancs d\u2019\u0153ufs &hellip; <a href=\"https:\/\/cuisine.william-bruder.fr\/?p=317\" class=\"more-link\">Continuer la lecture de <span class=\"screen-reader-text\">Mousse au chocolat<\/span>  <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[32,69],"class_list":["post-317","post","type-post","status-publish","format-standard","hentry","category-desserts","tag-chocolat","tag-oeufs"],"_links":{"self":[{"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=\/wp\/v2\/posts\/317","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=317"}],"version-history":[{"count":1,"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=\/wp\/v2\/posts\/317\/revisions"}],"predecessor-version":[{"id":636,"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=\/wp\/v2\/posts\/317\/revisions\/636"}],"wp:attachment":[{"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=317"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=317"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cuisine.william-bruder.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=317"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}